Venice · Spot · Brunch · Book P.80–83
The Butcher's Daughter
About
The Butcher's Daughter, a vegetarian restaurant and juice bar from New York, has a Venice location on Abbot Kinney Blvd full of white rattan and plants (very Venice), plus a WeHo location. Avocado toast on seven-grain bread, a quinoa-beet burger and cold-pressed juices are the signatures.
Jasmine says
The name sounds like a butcher shop, but there's no meat at all: New York designer Heather Tierney's 'vegetable butcher,' industrial concrete and ironwork against beachy raw wood, white brick and a room full of plants.
The meatiest name, the most veggie-forward menu: Abbot Kinney's plant-based temple, with white rattan and a plant wall that are pure Venice.
Insider tips
- Avocado toast on nine-grain bread is the soul dish
- The Quinoa & Beet Burger swaps the patty for quinoa and beet
- Green Juice #4 is fresher than the usual green juice
- Order: Avocado toast
- Order: Cold-pressed juice
- Order: Plant-based brunch
Jasmine’s notes
- West HollywoodThe good taste of plant-based food. Health isn't a restriction; it's a choice. An all-vegetarian restaurant on Abbot Kinney called 'the butcher's daughter,' bookable on OpenTable.Order: Lemon lavender pancakes
- Address
- Venice：1205 Abbot Kinney Blvd／WeHo：8755 Melrose Ave
- Hours
- Mon–Fri 08:00–22:00 · weekends 08:00–23:00 (Venice)
- Website
- thebutchersdaughter.com →
- Best time
- Brunch
Where I wrote about it
Open on the interactive map →Open in Google Maps →The full page on the LA Guide →